Buckwheat Beauty Pancakes.
If you want a great texture and a little bit of a nutty flavor to your pancakes try this variation. One of my favorite breakfasts. My kids however prefer the plain pancakes.
I use
1 3/4 Cup Mighty Fine Flour
1/4 Cup Buckwheat Flour
1 teaspoon baking powder
1 tablespoon Flax seed. (optional)
2 Cups Water
4 Eggs
1/2 cup oil
It s really simple from here
Mix dry ingredients. Add the wet ingredients. Cook on an oiled griddle or pan.
I find 1/4 cup batter makes a nice medium size pancake.
Great with peanut butter and syrup or Cinnamon and Sugar as well as Syrup.
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